I am a community crofter in the Leith Links, Edinburgh, and have been for about a year and a half to date. This year I’ll be expanding on my writing from 2016 about the croft’s flora, to encompass the entire gastronomic experience of crofting here in the city. Over the coming months there will be…
Tag: gastronomy
Goose Murder (Graphic photos)
Back in November I helped murder 21 beautiful geese. I did it in part because of my brother, Matt. We grew up together as vegetarians. Eating meat was always an option as our family were mixed veggie-meat eaters, but it was only I who turned to the dark side. During my teenage years it became…